Workplace Inspections

How often does your organization conduct inspections?  Who conducts the inspections?  Effective health and safety inspections are one of the most important incident prevention tools in an organization’s health and safety program. *This is a required course for Level 3 of our Hospitality Safety Leadership Certificate Program*

For more information including registration, pricing, payment, and cancellation information please contact one of our Safety Advisors.

This course will cover:

  • Prepare, conduct and evaluate a workplace inspection

  • Types of inspections, covering both formal and informal

  • Who should be involved, and in what capacity, for workplace inspections

Recommended for:

  • All Key Staff who will be overseeing and/or carrying out Workplace Inspections, Managers, Supervisors, Human Resources, Health & Safety Committee Members and anyone who wants to increase their injury prevention knowledge.

Approximate Duration:

  • 3.5 hours

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