Tag Archives: employees

Congrats to our 2022 Injury-Free Workplace Certificate Recipients!

On behalf of Service Hospitality, we acknowledge the over 3,500 members who received our Injury-Free Certificates and congratulate you on achieving an injury-free workplace in 2022. Thank you for being so committed and prioritizing the health and safety of your employees, customers, and community. We are honoured to recognize employers who have an injury-free workplace […]

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Celebrating Eagles Nest’s Dedication to Keeping Staff Safe!

At the end of 2022, Eagles Nest Youth Ranch achieved a milestone in its commitment to workplace safety. Through their dedication to the Health and Safety Leadership Certification (HSLC) program, the organization has built an internal safety management system that will help ensure their employees’ physical and psychological protection. 2022 was a year to be […]

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Congratulations to Thomas’ Circle of Care for Achieving HSLC Level 2!

The enthusiasm and dedication for health and safety shine bright for the Thomas’ Circle of Care team. With great pleasure, we announce their successful achievement of Health and Safety Leadership Certification (HSLC) Level 2 in our Community Service Stream! There truly is no stopping Thomas’ Circle of Care when it comes to health and safety. […]

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Identifying an Overdose & Administrating Naloxone – Are you Prepared?

Within the Service and Hospitality industry, it is no surprise that these organizations will see a high number of diverse clientele daily, especially when looking at the hotel and restaurant industry members. With the constant flow of customers coming and going, your workers may be exposed to different emergency situations. As the opioid crisis continues […]

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First to Reach the HSLC Finish Line; Congratulations Cosmo Industries!

It gives us great pleasure to announce that Cosmopolitan Industries has achieved HSLC Level 4, making them the first community-based organization in Saskatchewan to achieve this accolade! Their journey began in 2018 when Executive Director, Sharlene Duquette, committed the organization to achieve health and safety excellence. They quickly accomplished HSLC Level 1 and have continued […]

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